DuClaw Working On The PastryArchy Belgian Waffle Cone

Today we have your first look at a new beer coming to The PastryArchy Series from DuClaw brewing in Baltimore, MD. This is Belgian Waffle Cone and it will be an imperial Belgian-style brown ale that will be brewed with Tahitian vanilla bean, lactose and savory salt. The beer will scoop in at 8.5%-AbV and this is the 16oz can. Stay tuned for full release details.

This 24 July 2020 update from DuClaw:

Allow scrumptious Belgian waffle to permeate your senses with sweet malty aromas, & confection-like flavors of Tahitian vanilla bean, lactose, & a touch of savory salt. With a medium to full body & a smooth finish, 'The PastryArchy Belgian Waffle Cone' imperial Belgian brown ale may just have you drinking dessert for breakfast...or breakfast for dessert? :)

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