Tritonia with cucumber & lime
Just in time for warmer weather, Creature Comforts Brewing Company will release its seasonal offering—Tritonia with cucumber & lime—in late May.
Tritonia is a tart and refreshing gose (4.5% ABV) with hints of coriander and sea salt. The tartness of the base beer and the addition of lime is perfectly balanced by the cool freshness of cucumber.
The seasonal release will be available in 6-packs of 12-ounce cans from the brewery in late May. Tritonia will be available in the brewery's distribution footprint shortly following the onsite release.
Pearson (Harvest Year 2019)
Pearson is a blended oak-aged beer that features local peaches from Fort Valley, Georgia’s Pearson Farm.
For the 2019 harvest year release, Creature Comforts worked with “the Peach Guru” John Short of Georgia Proud Provisions to source O'Henry peaches to feature in the beer. O'Henry peaches have nectarine in their breeding lineage which makes this a bright, extremely aromatic, and candy-like peach. The beer is an homage to this beautiful fruit and the hard work of the team at Pearson Farm.
The brewery then determined select barrels to create a blend that honors the flavors of the chosen peach variety. Pearson is 6.2% ABV and the brewery packaged and conditioned the beer in 500mL bottles. Pearson will be available onsite at Creature Comforts on May 23.
Rhonda (Harvest Year 2019)
Rhonda is a blended oak-aged beer (7% ABV) with local blueberries from Rhonda’s Blueberries, Buffalo Creek Berry Farm, and McBride Family Farm's 2019 harvest.
After aging for 12 weeks on 2,000 pounds of local blueberries, sourced within 40 miles of the brewery, Rhonda is a beautiful expression of a wine-like beer.
This beer is a proud addition to Creature Comforts' fruited mixed-culture farm celebrations, in a continuing effort to explore the historical relationship between brewers and farmers. Rhonda will be available from the brewery in 500mL bottles on May 23
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