Tröegs Adding Scratch # 410 Hazy IPA

From Tröegs:

Our new Scratch Lab allows us to take a 15-barrel batch and break it up into nano batches, clearing the path to test things like dry-hop combinations and yeast strains. Scratch #410 is the same base beer as last week’s Scratch #409 Hazy IPA, but dry-hopped with Galaxy, Simcoe and Sabro. Fermentation with Voss Kveik yeast adds a base of orange hard candy, while the new dry-hop bill contributes notes of grapefruit and bubblegum with layers of tropical fruit and coconut. It’s 6.3% ABV, and if last week’s Scratch Hazy IPA is any indication, this one will be gone in a flash. If you'd like a taste, order a crowler at troegs.com/curbside. #Hershey #PAbeer #Troegs #Hazy

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