From Flying Fish:
We're paying homage to Philly's Fried Ice Cream heritage with this limited release Imperial Stout brewed with vanilla ice cream, chocolate and cinnamon. It's dropping on Friday, November 2nd at 3 pm and you can be the first to get your hands on it. We've only got 40 cases for the tasting room, so we're taking reservations for 16 oz. 4 packs (3 4-pack max) here. Reserve yours soon before we sell out.
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