(ST. LOUIS; MO April 26, 2018)—Schlafly Beer announces today the upcoming release of the latest beer in the Cellar Selections line: Paloma Gose. The largest locally owned brewery in St. Louis redesigned the 750-ml bottle series this year to showcase the research and development inside each of the inventive beers with a handwritten look and feel and a descriptive neck tag. The Paloma Gose will be available across Schlafly’s distribution in limited quantities, beginning Monday, April 30.
A traditional Paloma is a tequila-based drink with grapefruit and lime. Schlafly Beer takes the flavors of the beloved Mexican cocktail and features them in the German-style beer. Founding Brewer Stephen Hale explains, “The salty, coriander-tinted and perfectly sour character of the gose provides the ideal framework for the addition of Paloma-inspired flavors of grapefruit and lime. You don’t even need the salted rim.”
At 4.5%, the Paloma Gose offers a refreshingly tart alternative to the average Cinco de Mayo margarita and a crushable beer to seek out for summer. “With low alcohol and hop profiles, it’s a cocktail disguised as a wonderfully balanced beer,” Hale further explains.
Paloma Gose is the third beer in Schlafly’s 2018 Cellar Selections, following Raspberry Chipotle Brown Ale and Kentucky Mule Ale. This year’s selections take a bolder directive with a creative collection of beers utilizing unconventional ingredients, many inspired by cocktails. Schlafly’s Kentucky Mule Ale was even recently named one of VinePair’s Best Cocktail-Inspired Beers here. Schlafly’s Paloma Gose will be available at the brewpubs as well as limited markets across Schlafly’s distribution. For more on Schlafly Beer’s distribution, visit http://www.schlafly.com/beer-finder/.
About Schlafly Beer:
Schlafly Beer, St. Louis’ largest locally-owned, independent craft brewery, proudly offers over 60 unique styles of beer. Each is handmade at the Tap Room in Midtown St. Louis or Schlafly Bottleworks in Maplewood. Utilizing 102 hop varietals, 77 malts and grains, 59 different spices and fruits and 10 separate yeast strains from around the globe, Schlafly also works with local suppliers for everything from farm-fresh food to packaging and labeling. As part of its commitment to sustainability, Schlafly donates spent grain to local farmers to feed their livestock and utilizes 100% renewable energy throughout its operations. The largest Missouri-owned-and-operated beer maker offers free tours of the Tap Room (2100 Locust Street) every Sunday from 12:30 p.m. to 4:30 p.m. on the hour and Schlafly Bottleworks (7260 Southwest Avenue) from noon to 5 p.m. every half hour on Fridays, Saturdays and Sundays. The brand continues to define craft across 12 states and throughout countless fine establishments, backyards and basement bars. Join us at either of our locations and on Facebook, Instagram, and Twitter. For a full listing of seasonal and year-round beers and for information on distribution, visit Schlafly.com.
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