From Dogfish Head:
Our second (and final!) batch of this year's 120 Minute IPA is hitting taps and shelves ... well ... right this very second!
Clocking in at 15 to 20% ABV and 120 IBUs, 120 Minute IPA is the holy grail for hopheads! It's boiled for a full two hours while being continuously hopped with high-alpha American hops, then dry-hopped daily in the fermenter for a month and aged for another month on whole-leaf hops.
This beer isn't for the faint of heart, and some states flat out won't allow it. Look for it in AZ, CO, CT, DC, DE, FL, IL, IN, KY, MA, MD, ME, MI, NJ, NV, NY, OR, PA, RI, TX, VA, WA and WI.
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