From Jack’s Abby:
We are excited to announce our plans to build a significantly larger brewery at 100 Clinton Street in downtown Framingham. The expansion will allow the brewery to increase production capacity. The 67,000 sq. foot space (up from the current brewery’s 12,000) will feature state-of-the-art brewing equipment including a canning line and a 60 bbl brew house for initial brewing capacity of 50,000 bbls annually, with opportunity to scale up to 125,000 bbls. A 5,000 sq. foot tasting room and restaurant will also be part of the new project.
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