We brought you news of Gramps back in June…and now this from Odell:
Fort Collins, CO – In September, 2014, Odell Brewing will celebrate the return of autumn with an array of fall brews including its new Fall-Winter Montage Variety Pack. The 12 pack features year-round favorites IPA and 5 Barrel Pale Ale, fall seasonal Isolation Ale, and the latest Roots Release beer, Gramps Oatmeal Stout.
Inspired by the brewery’s small-batch pilot system, the Roots Release series honors Odell Brewing’s experimental brewing roots and allows fans to sample some of its favorites. Gramps is brewed with flaked oats and roasted malts, giving it a full body and a creamy smooth mouth feel. Hints of chocolate, coffee and cream blend for a complex yet comforting flavor. The rich brew pairs perfectly with crisp fall evenings, a hearty bowl of chili, or some freshly baked chocolate chip cookies.
The brewery’s eagerly anticipated fall seasonal six pack offering, Isolation Ale, returns this month as well. Also found in the Fall-Winter Montage Variety pack, Isolation Ale is a classic winter warmer with toasty caramel malts and a subtle spicy hop finish. The annual brew boasts a “100 world-class” rating from the Alström brothers onBeer Advocate.
Seasonal 4 pack, Mountain Standard Double Black IPA, also returns in September. The brew features Colorado hops and blends a rich, dark malt character with a crisp, bright hop aroma and flavor. “All told, this is an excellent craft beer,” Erik Kain writes in his review forForbes.com. “It manages to be very strong and very delicious all at once, with a nice round flavor that lingers gently, leaving that perfect balance of bitter and sweet in your mouth long after you’ve drained your glass.”
The brewery will celebrate the return of Mountain Standard and Isolation in the tap room September 20-21, and will tap Gramps Oatmeal Stout on October 1st. For information about where to find Odell Brewing’s fall seasonal beers, please visit the brewery’s beer finder.
0 comments (click to read or post):
Post a Comment
Please leave a comment...I do moderate each comment so it may not appear immediately...and please be nice! You can also comment using Disqus (below) or even comment directly on Facebook (bottom).