From Fort Collins Brewery:
Fort Collins, Colo. – On Friday, The Fort Collins Brewery is excited to release
its brand new fall seasonal, Oktoberfest.
FCB’s Oktoberfest was brewed as a tribute to one of the most cherished
recipes using old world German techniques and ingredients. A single decoction
mash unleashes the complexity and depth of the Vienna, Munich and Caramel
malts that create this beer’s distinct aroma and flavor. German noble hops
balance this rich and malty lager with a delicate herbal and spicy bouquet of
aromas. Prost!
ABV: 5.4%
IBU: 24
SRM: 7
“Our Oktoberfest is a true to style brew using 100 percent German malts
and hops,” said FCB’s Lead Brewer, Adam Glaser. “We have a history of making
classic German lagers, and with the commissioning of our new brew haus this
past year, creating an Oktoberfest was quite enticing.”
Oktoberfest will be available to FCB’s 22-state distribution through the fall
season in 6-packs and on draft, along with the Brewer’s Lunch Box, a variety
12-pack.
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