From Trinity Brewing:
Farmhouse Rusé.
This cold weather Saison is inspired by a beer from our friends at Black Fox Brewing Company. Consistent in theme this midnight black Belgian is created from a grist bill which includes roast, debittered-black, and chocolate . Maintaining our mission to utilize local sources we will be using a blend of Anaheim and Pueblo chilies from Mauro Farms in Pueblo, Co.; and tree ripened Bartlett pears from Pear Blossom Farms in Palisade, Co... Combined with cacao nibs this special winter warmer recipe showcases light fruit, a balanced and spicy heat, and a provocative dark chocolate bitterness. 9.2%ABV
Tuesday, Dec. 24th Cherry Awaken Stout tapping @noon!!! We will be closing @ 4pm so our staff can get home early to be with their families.
Friday, Dec. 27th Whiskey Barrel Aged Chilly Water Baltic Porter release @ 5pm!!
Not a common style of beer by any means, in fact this style of Porter is a Bottom fermented lager rather than an ale. Traditionally brewed in Northern Europe, this lager had to be strong to keep all the hearty northern souls warm. Again keep in mind this beer is brewed by Trinity and any beer we make will always have an added twist. The twist in this winter seasonal is the choice to age the beer on some rare Mexican wood known as Cauchalalate. This wood imparts a certain dryness accompanied by deep chocolate and coffee flavors. We think this unique wood is the perfect match for the style, and we know you will agree! 8.5%ABV
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