From Fuller’s:
LITTLETON, CO - This time it was Colorado’s Grand Valley Beer Festival… While void of a “stout” category, the judges awarded their Dark Ale category’s Bronze Medal to Fuller’s London Black Cab Stout. And as the newest member of Fuller’s award-winning, exclusively London-brewed portfolio, Fuller’s London Black Cab Stout continues to win consumer tastes and accolades wherever it is served.
Fuller’s Brewery has aptly named its new London Black Cab Stout as a tribute to London’s famous Black Cabs. The Black Cabs represent London’s elite; only the most experienced, the most knowledgeable taxicab drivers in the world are allowed to drive these cabs. London’s Black Cabs are earned and driven by only those who have passed the rigorous test, known simply as “The Knowledge.” This most challenging of tests requires a minimum of three to five years of intense study and dedication. It requires committing to memory every street, lane, courtyard, building, restaurant, pub, office, monument and park throughout all of greater London. It requires a thorough understanding and instant recall per every venue, tradition and idiosyncrasy of the great City of London. The vast majority fall short of Black Cab status, versus those very few, London’s finest, who have earned the right to serve London from a Black Cab.
Much like the traditions and impeccable standards of London’s elite Black Cabs, Fuller’s Brewery has dedicated its 168 years of award winning brewing knowledge to create Fuller’s London Black Cab Stout. With ABV of 4.2%, Fuller’s London Black Cab Stout’s multiple chocolate malts deliver rich, full flavors, then gives way to a delightfully creamy finish. Upon the first taste, Fuller’s London Black Cab Stout transports our tastes back to the days when porters and stouts were the drink of choice.
Much like the Black Cabs in London, a single taste of Fuller’s Black Cab Stout will impress even the most critical of beer drinkers. You’ll soon be turning all of your friends on to London’s best, Fuller’s London Black Cab Stout. Cheers!
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