Today we get to see four new labels for
Hangar 24…and three of them are from their Locale Fields Series. Today we get to see Vinaceous (Old Ale brewed with Temecula, CA red grapes & aged on French oak, 22oz bottle--8.7% ABV), Polycot (Wheat-wine style ale brewed with SoCal Apricots, 22oz--7.2% ABV), Essence (Double IPA brewed with Redlands, CA Navel Oranges, blood oranges & grapefruit, 22oz bottle--8/5% ABV) & California Spring Beer (Hoppy wheat seasonal, Belgian yeast, 12oz bottle--5.2% ABV). Stay tuned for release details.
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