Modern Times Announces March Releases

Modern Times Announces March ReleasesFrom Modern Times:

March's special release sale is a verdant garden of pure, liquid splendor, boasting Jamaican rum barrel-aged decadence, supernatural worlds of haze (including a prehistoric favorite), and mind-bogglingly tasty fruited funk. We've also got a new can of exceptionally delicious cold brew up our sleeve. All in all, it's a sale more than worthy of ushering in the new season, and we're pretty frickin' psyched to share it all with you.
Quantities are limited, so make sure you grab what you want when the sale starts at 10AM on 3/18, as there are no guarantees it'll stick around. For more details on the bevy of scrumptious brews that will be available this Sunday, keep scrolling.

DINOSAUR WORLD
One of our most beloved hazy DIPAs is making an encore appearance in this month's special release sale. For the uninitiated, this majestic beast is packed to the rafters with Citra, Amarillo, and Mosaic hops, yielding an earth-shaking blastwave of passion fruit, tangerine, and stone fruit awesomeness.
ABV: 8%
Price: $21.50
Total Quantity: 2,400
4-Pack Limit: 18

OUTSIDE WORLDS
The latest in our spectacularly tasty hazy DIPA series is a glorious juice-party stuffed with ridiculous quantities of Citra, Simcoe, Centennial, & Idaho 7 hops, yielding a magical rainbow of tropical, citrusy, stone-fruit-laden awesomeness.
ABV: 8.5%
Price: $21.50
Total Quantity: 4,200
4-pack Limit: 18

MOONSILVER
We packed this outrageously tasty 6.5% super-Berliner with massive quantities of strawberries, guavas, & kiwis--we’re talking thousands of pounds. Ready your taste-receptors for a tart, outrageously refreshing avalanche of fruit-magic that’s going to change your life for the better.
ABV: 6.5%
Price: $19.50
Total Quantity: 1800
4-pack Limit: 18

ELECTRIC PEAK SPRING BLEND COLD BREW
This year’s spring blend is a glorious convergence of 60% Ethiopia Guji Wacho Sololo (1800 meters, washed-process) and 40% Rwanda Kivu Kanzu (1900-2100 meters, washed-process), an African power-combo yielding notes of stone fruit and delicate jasmine that may cause you to question whether or not you had ever really lived prior to tasting it.
Price: $5.00
Total Quantity: 3000
No Limit

TRANSIT OF VENUS W/ RASPBERRY & PEACH
This deliciously funky rye grissette is red wine barrel aged and dosed with liberal amounts of raspberries & peaches, which combine with the existing rustic profile to create a beer that’s both outrageously tasty & incredibly refreshing.
ABV: 5.6%
Price: $19.50 (750ml) & $34.50 (1.5L)
Total Quantity: 630 (750ml) & 30 (1.5L)
Bottle Limit: 6 (750ml) & 1 (1.5L)image

imageMONSTERS' PARK AGED IN JAMAICAN RUM BARRELS: TURKISH COFFEE EDITION
Aged in fragrant, fruity rum barrels and lovingly layered with cardamom, coffee, and vanilla, this delicious imperial stout boasts a captivating bouquet of oak, dark fruit, coffee, and spices that handily complements the massive, roast character of the underlying beer. It’s a flavor experience of near-hedonistic proportions
ABV: 14.2%
Price: $32.25
Total Quantity: 960
Bottle Limit: 6

image

imageimageMONSTERS' PARK AGED IN JAMAICAN RUM BARRELS W/ ALMOND, VANILLA, & COCOA
Weighing in at a spritely 14.2%, this beer's deftly woven tapestry of delectable dessert flavors masterfully intermingles with its massive, roast character to create a sensory experience worthy of song.
ABV: 14.2%
Price: $32.25
Total Quantity: 1040
Bottle Limit: 4

IMPORTANT NOTES

Los Angeles and Portland are functional alternate beer pickup spots. Be sure to select your preferred tasting room & note that pick-up dates are location-specific, so plan accordingly.
The first day to pick-up bottles and cans will be 3/21 in San Diego & Los Angeles and 3/27 in Portland.

Regarding the canned special release DIPAs:

  • While the rest of the sale has the standard 2-month pick-up window (ending 5/22/2018 for San Diego, Los Angeles, & Portland), the pick-up window for Dinosaur World & Outside Worlds is 30 days only. That means that the last day to pick these up is on 4/26/2018 for San Diego, Los Angeles, & Portland. No exceptions.
We'll be hosting release parties at all locations on their respective first days for pick-up. We'll have a bunch of special beers on tap, and there will be no shortage of good vibes, so that'd be a pretty ideal time to grab your beers.
Tickets will go live Sunday at 10AM
HERE.
**Sale beers will appear on the linked page at 10AM on Sunday.

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for mybeerbuzz.com. Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

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