Hill Farmstead Releasing Madness & Civilization #7 & Leaves of Grass: March 10, 2016 On 11/8

imageFrom Hill Farmstead:

Madness & Civilization #7

500ml, $20 per bottle, 2 bottle limit per person (credit card and matching ID required, please see our bottle release policy).

Madness & Civilization is a panorama of our barrel aging program—oak aged beers that emerge from their individual silences to find structure and voice as a unified composition.  This is the result of an unpredictable state of permanent happenstance—a dialogue with our evolving approach to blending that challenges convention and circumstance.  Each release will include multiple threads and is likely to approximate the style of an imperial stout. 

Release #7: A blend of Everett, Birth of Tragedy and Genealogy of Morals aged in Bourbon and Rye Whiskey barrels for more than 20 months, then further conditioned on select vanilla beans prior to bottle conditioning.  

Leaves of Grass: March 10, 2016.

375ml, $12, 2 bottle limit per person (credit card and matching ID required, please see our bottle release policy).

Leaves of Grass: March 10, 2016 is a brown ale brewed with sumac and fermented and aged in wine barrels. Leaves of Grass represents our brewery's collective pursuit to create, explore, and challenge. For each batch, we employ uniquely different processes and ingredients.  This particular batch was aged for an extended period of time in wine barrels and has undergone an extended period of bottle conditioning.  

We're open Wednesday - Saturday, from 12 p.m. - 5 p.m. in our Retail shop.

About MyBeer Buzz

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for mybeerbuzz.com. Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play........Copyright 2007-2024 mybeerbuzz.com All Rights Reserved: Use of this content on ANY site without written permission is not allowed.

0 comments (click to read or post):

Post a Comment

Please leave a comment...I do moderate each comment so it may not appear immediately...and please be nice! You can also comment using Disqus (below) or even comment directly on Facebook (bottom).