From New Belgium:
New Belgium Brewing has announced details about their latest national seasonal drop, plus four new limited time offerings releasing this month and in early October. These exceptional brews are ideal for all beer fans, but really stand out among dedicated craft beer lovers looking to sample exclusive small batch releases with a unique backstory. zzubreebym
As a reminder, a New Belgium Brewing cellar club membership is the perfect way to receive these exclusive releases on the regular and gain early access to New Belgium limited time offerings. Learn more, or join Cellar Club here. Don’t hesitate to reach out with any additional questions about these innovative and one-of-a-kind brews!
September + early October LTO and Seasonal Releases:
CELLAR FEST
Market Release Date: 9.22.22
Beer Details: German-Style Lager with Sloeberry
ABV: 5.7%
Storytelling: A collaboration with our friends at Zwei Brewing, Schlehenbier is a historical pre Reinheitsgebot crisp German lager brewed with a slight touch of sloe berries and Hallertau Mittelfruh hops.
Brewed: At our Fort Collins Pilot Brewery
Available for purchase: Cellar Club Pick up, and our Liquid Center’s in Fort Collins, CO and Asheville, North Carolina
OH, SWEETIE
Market Release Date: 9.22.22 for Cellar Club, 10.3.22 for Hawaii Retail
Beer Details: Island inspired porter blended with foeder-aged dark sour ale, black porter, clove, and natural flavors.
ABV: 7%
Storytelling: A special blend for our beer-loving friends in Hawaii, inspired by the Hawaiian ginger flower.
Brewed & Blended: New Belgium Fort Collins Pilot Brewery and our Fort Collins Wood Cellar
Available for purchase: New Belgium Brewing Fort Collins and Asheville Liquid Centers, and Hawaii retail (4pk, 16oz cans)
TERP WARS IPA
Market Release Date: 10.1.22
Beer Details: Double dry hopped IPA with Citra Cryo and Idaho 7 Cryo – a battle between WA and ID specialty hops
ABV: 7%
Storytelling: Essential for the IPA style, Hops are tightly packed with terpenes. These potent aroma compounds bring to life the lovely IPA bouquet we’ve all come to love. For this release, specialty hops from Washington and Idaho go toe-to-toe when Citra Cryo and Idaho 7 Cryo collide via two separate (and massive) dry-hop additions.
Brewed: New Belgium Brewing Denver Pilot Brewery
Available for purchase: Via Denver Retail Sales (4pk, 16 oz cans), and our Fort Collins Liquid Center
EARLY CHECK OUT
Market Release Date: 10.10.22
Beer Details: Barrel Aged Imperial Breakfast Stout
ABV: 16.4% - Yes, you read that correctly
Storytelling: Rise and Shine! Early check out is an enormously decadent Imperial Stout brewed with coffee, maple syrup and vanilla beans, then aged for a year in a combo of Atticus Jones rye whiskey barrels and Kentucky bourbon barrels that aged Wisconsin maple syrup. Y U M. Label by Denver Artist: Neeff.
Brewed: at New Belgium’s Denver Pilot Brewery
Available for purchase: Cellar Club Pick up, and New Belgium’s Liquid Center’s in Fort Collins, CO and Asheville, North Carolina
National Seasonal Release:
OAKSPIRE
Market Release Date: 10.10.22
Beer Details: Bourbon Barrel Aged Ale, A collaboration with Four Roses Bourbon
ABV: 9%
Storytelling: We began brewing Oakspire in 2018 as a special release around the Holidays, and it has since become a fan favorite. In 2022, we're thrilled to partner with Four Roses Distillery again, known for its smooth, fruit-forward, and slightly spicy bourbons. Oakspire features a custom-built, proprietary infusion method to pull the flavors from the bourbon-steeped charred oak and marries it with a malty-sweet, deep amber ale.
Brewed and Infused: at New Belgium Brewing in Fort Collins
Available for purchase: Select retailers, nationally in 6pk 12oz Bottles, and on Draft
This 14 Oct 2022 update from New Belgium:
What happens when you infuse the bold flavors of two iconic beverages into one? A magically delicious brew that’s calling your name. That’s right, New Belgium x Four Roses Distillery’s highly anticipated collaboration, Oakspire Bourbon Barrel Ale, is back! Oakspire is a beer for bourbon (and non-bourbon) drinkers, brewed using a custom-built proprietary infusion method to pull flavors from bourbon-steeped charred oak. The result is a malty-sweet, deep ambler ale that you'll just have to taste to believe.
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