Today I have a new bottle coming from Equilibrium Brewing in Middletown, NY.
This is Barrel Aged Accipter and it will be a barrel-aged imperial stout with shredded coconut, macaroon coconut and cocoa nibs. The beer will be a Horus Aged Ales collaboration and it will fly in at 14%-AbV. You’re looking at the 16.9oz bottle and stay tuned for release details. I’ve also added in Cucumber Science pilsner with cucumber, lime juice and lime zest (5%-AbV, 16oz cans) & Laboratory Dynamics DIPA (8%-AbV, 16oz cans). zzubreebym
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