Today I have a new big bottle coming from Allagash Brewing in Portland, ME. This is Interlude 2022 and it will be an ale aged in red wine barrels with Brettanomyces yeast. The beer will hit 9.5%-AbV and you’re looking at the 1.5-liter bottle (750ml bottles below). zzubreebym Stay tuned for more details. I’ve also added on Confluence 2022 ale fermented with Brettanomyces and dry-hopped (7.5%-AbV, 750ml bottles) and the latest packaging for Night Sky stout (7.5%-AbV, 12oz bottles) & Tripel (9%-AbV, 12oz bottles).
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