Here we have some new malt-based craft cocktails coming from WhistlePig in Windsor, VT and Boston, MA. These are all small batch craft cocktails that use 100% Estate Rye and barrel-aged fruit and we have the following flavors: Ginger Lime Mule (8%-AbV), Blackberry Lemon Smash (8%-AbV) & Citrus Mint Julep (8%-AbV). zzubreebym These are all 12oz cans and stay tuned for more details.
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