Smuttynose Working On Pineapple Cherry Upside-Down Cake Sour & Juice’s Wild IPA / NEIPA / Mango Sour / Passionfruit Sour / Pineapple Sour / Tangerine Sour

Here we have a new sour can coming from Smuttynose Brewing in Hampton, NH. This is Pineapple Cherry Upside-Down Cake Sour and it will be brewed with pineapple puree, cherry puree and vanilla extract. The AbV will be printed on the bottom of the can and this is the 16oz can. Stay tuned for release info. I’ve also added in Juice’s Wild IPA / NEIPA (6.3%-AbV, 16oz cans), Mango Sour (4.2%-AbV, 12oz cans), Passionfruit Sour (4.2%-AbV, 12oz cans), Pineapple Sour (4.2%-AbV, 12oz cans) & Tangerine Sour (4.2%-AbV, 12oz cans). zzubreebym