Here’s an exciting new collaboration beer coming from New Belgium Brewing in Fort Collins, CO & Asheville, NC. This is Foeder Kura and it will be a collaboration with Brooklyn Kura Craft Sake brewery in NY. The beer will be a rice-based lager fermented with Sake kasu (leftover lees/spent rice from Sake production) that is blended with a foeder-aged golden sour and Jasmine Pearls tea. Read the label below for even more details on the process using a gjaerkrans Norwegian yeast wreath and it’s micro-organisms. The resulting beer will be packaged in 5.5%-AbV and you’re looking at the 750ml bottle. Stay tuned here for mroe details and release timing.
Related Posts :
0 comments (click to read or post):
Post a Comment
Please leave a comment...I do moderate each comment so it may not appear immediately...and please be nice! You can also comment using Disqus (below) or even comment directly on Facebook (bottom).