This morning I have your first peek at a new beer coming to the 2020 Order Of The Anvil from AleSmith Brewing in San Diego, CA. This is Oats-Tay and it will be an oatwine ale aged in 16-year-old Dickel Bourbon barrels with buckwheat honey. The beer will roll in at 14.7%-AbV and you’re looking at the 750ml bottle.
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