This morning we bring you your first peek at a new beer and packaging style coming from Saint Arnold. This is Sabrococonut Island and it will be a double dry-hopped IPA brewed with Sabro, Citra, Hallertau Blanc and Hallertau Hersbrucker hops. This limited release IPA will hit 7.7%-AbV & 52 IBU and you’re looking at the 12oz Ball can. Stay tuned here for 2020 release details.
This 24 April 2020 update from Saint Arnold:
Sabroconut Island Coming Monday
New beer alert! This Limited Release IPA is slightly hazy and will transport you to the tropical island you've been daydreaming about. That island is Sabroconut Island.
Sabro is a newish hop varietal we've been experimenting with for some time. After trying it in a wide range of applications, we found we liked it best in this Double Dry Hopped IPA. Sabro hops have huge coconut notes which play well with the tropical fruit character of this beer. It is reminiscent of a Caribbean Island drink - hence, Sabroconut Island.
Sabroconut Island clocks in at 7.7% ABV and 52 IBU. It'll be available beginning Monday, April 27 in six packs of 12 oz cans. Grab some on your next grocery store run or place an order for curbside pickup at the Beer Garden & Restaurant. This one won't be around long!
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