On Weds., 8 May, we will release Flora aged on a blend of plum varieties from the 2018 Vermont fruit harvest.
Flora is the wine barrel-aged version of Florence (1915-1967), our grandfather's sister as well as the name of our Farmstead® wheat ale. Selected barrels were aged on a blend of 10 varieties of hand-picked, organic plums from Elmore Roots Nursery in Elmore, Vt., for several months.
Visit our bottle release page for bottle limits and pricing information (credit card and matching ID required for these bottles).
Visit our retail page for complete information and retail offerings.
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