Asheville, NC - Hi-Wire Brewing is excited to announce their July 2018 beer releases, including Horchata 10W-40 Imperial Stout, a Vintage Sour Ale, and Zirkusfest Oktoberfest Lager.
On Saturday, July 7 at 12pm from both their South Slope Sour & Wild Ale facility and Big Top Production brewery, Hi-Wire Brewing will be releasing their first-ever Horchata 10W-40 Imperial Stout (8% ABV). This decadent stout boasts huge notes of fresh vanilla, amaretto, and cinnamon with an incredibly smooth and chocolatey finish. To celebrate the release, Hi-Wire Brewing will be making Horchata 10W-40 floats and serving flan almond pudding rice cakes from NorthStar Bakery. Available in 16oz 4-packs, this beer will see very limited distribution in Hi-Wire’s footprint.
Taking home the Gold Medal at the 2016 Great American Beer Festival in the German-Style Maerzen beer-style category, customers will be able to enjoy Hi-Wire Brewing’s Zirkusfest Oktoberfest (6% ABV) beginning the last week of July. Zirkusfest is a traditional Maerzen that boasts all the flavors one wants in a rich Oktoberfest lager without the heavy finish. The use of Munich malt provides upfront biscuity and honey flavors that fade into a dry finish. Zirkusfest Oktoberfest will be available on draught and in six-packs throughout Hi-Wire Brewing’s entire distribution footprint, as well as both of Hi-Wire’s taprooms.
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About Hi-Wire Brewing
Located in Asheville, NC, Hi-Wire Brewing is known for producing approachable and balanced lagers and ales, most notably Hi-Wire Lager, Bed of Nails Brown, and Hi-Pitch Mosaic IPA. They have two locations in Asheville: the 27,000 square foot Big Top Production Facility & Taproom located half a mile from the Biltmore Estate and the South Slope Specialty Brewery & Taproom located in the South Slope area of Downtown, which has a focus on wild and sour ales. Hi-Wire was awarded the gold medal at the 2016 Great American Beer Festival® in the German-Style Maerzen category for their Zirkusfest Oktoberfest Lager. Most recently, they took home bronze in the Wood and Barrel Aged Beer category at the 2018 World Beer Cup® for their Dry Hopped Brett Pale Ale. Hi-Wire Brewing’s award-winning beers can be found on draft and in bottles across North Carolina, South Carolina, Tennessee, Georgia, Ohio, and Kentucky. To learn more about the company, visit hiwirebrewing.com.
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