This Friday, we’ll be releasing 2017 La Vie en Rose! La Vie en Rose is made with the “spent” raspberries from Jester King Atrial Rubicite. We take the fruit remaining from the refermentation of Atrial Rubicite, and steep a younger beer on the spent fruit. The result is a beer that is still fairly fruit forward, but not as intense as its predecessor.
2017 La Vie en Rose is 5.8% alcohol by volume, 12 IBU, 3.6 pH, and has a finishing gravity of 1.004 (1 degree Plato). It was packaged on June 27th and 28th, 2017.
2017 La Vie en Rose will be released when our tasting room opens at 4pm on Friday, September 1st. It will be available by the glass and in bottles to go (750ml/$18). We have about 5,000 750ml bottles available with a bottle limit of four (4) per customer per day. Aside from special events, La Vie en Rose will only be available at Jester King.
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