We brought you a peek, and now this morning we get to see the latest packaging for another barrel-aged version of The Abyss from Deschutes. This version is 100% aged in Rum Barrels (for 10-months) and it remains an imperial stout brewed with black strap molasses, licorice with cherry bark and vanilla beans. This is the 22oz bottle, the beer hits 11%-AbV and look for a late fall 2017 release.
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