Release date: Friday, June 2nd
Three Sundays in a week you say! How can this at all be possible? Well in the old days of maritime travel, one could accomplish this seemingly impossible scenario. Our Three Sundays is less of a brain teaser and more of a palate pleaser. This annual release is brewed in the style of a Belgian Tripel and then aged on French and American oak.
Taproom draft and 22oz bottles to go $8.99 + Tax
This will also be distributed locally, look for it in your favorite stores soon.
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