This morning we get our first look at the 3rd release in the 2017 Stone Small Batch Series of beers. This is Mikhail and it is Stone Espresso Imperial Russian Stout aged in Bourbon barrels. This beer is brewed with Warrior hops and Ryan Brother's Espresso Roast Coffee and it was brewed on 7/17/2016 and bottled in Feb 2017. Mikhail is unfiltered and aged in Kentucky Bourbon barrels for 7-months and the beer will be packaged in 500ml bottles. Look for Mikhail to hit 13.9%-AbV and 43 IBU and stay tuned here for release details.
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