Here’s your first look at a great looking label (and beer) coming soon from Wiley Roots Brewing in Greeley, CO. This is Pua Aloalo and it is an American golden sour ale fermented in neutral wine barrels with Hawaiian hibuscus flowers and Madagascar vanilla. This beer is part of the Barrel Stack Series, it will be packaged in 750ml bottles(limited run of 150 bottles) and the beer will hit 6.6%-AbV. Look for a June 4th release at the Greeley taproom at 1PM….the following week a few cases will hit distribution to these select retailers: Craft Beer Cellar (Fort Collins), Liquor Max (Loveland), Wyatts (Longmont), Small Batch (Denver) and Mr. B's (Denver).
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