Here’s an interesting new big bottle coming from Carolina Bauernhaus Ales in Anderson, SC. This is F.R.I.P.A. and it is a farmhouse rye IPA. This beer uses American hops and locally malted barley and rye as well as native yeast and brettanomyces. Look for F.R.I.P.A. to be packaged in 750ml bottles and the beer will come in at 6.7%-AbV and 55 IBU. We also have Maero dry-hopped farmhouse ale (6.5%-AbV, 33 IBU), W.I.P.A. white IPA (6.8%-AbV, 60 IBU) and Source Series Cherry (4%-AbV, 5 IBU).
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