From Philly.com:
The lavish menu pairs the likes of truffled prosciutto, foie gras and aged strip steak with Brooklyn's most exotic beers, including K is for Kriek and Wild Streak.
This dinner is at The Pub by Wegmans, in Allentown, which has emerged as one of the region's go-to craft-beer destinations. It's one of about a half-dozen area Wegmans locations, including Malvern and Collegeville, that have upgraded their pubs in the past year or so.
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