From Avery:
Hitting shelves across the nation in the next few weeks, this year's
Uncle Jacob's Stout clocks in at 15.9%, and stays true to its Bourbon barrel-aged roots!
Jacob Spears, our 6th Great Grand Uncle, is credited as the first distiller to label his whiskey “Bourbon.” He built his distillery in Bourbon County Kentucky in 1790 — 203 years before we began brewing. In his honor, we present this robust, silky smooth, full-bodied and altogether extremely American rendition of an Imperial Stout aged for 6 months in the very finest bourbon barrels. This explains a lot about our penchant for big brews! It’s in our blood!
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