Goose Island Bourbon Barrel Aged Porter - Cooper Project No. 3 (Video)

From Goose Island:

The Cooper Project is a rotating series of new recipes that highlight Goose Island’s expertise in bourbon barrel-aging. The third release of 2017, this Barrel-Aged Porter, starts life as a rich porter brewed with chocolate malts and spices that is then barrel-aged for 3 months in fresh bourbon barrels. PORTER BEER FACTS ABV: 8.3% Color: Deep Brown Malt: 2-Row, Carapils, Chocolate Malt, Munich 2, Roasted Barley, Simpson Golden Naked Oats Cooperage: 3 months in Bourbon Barrels (partially barrel-aged)

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