Ecliptic Brewing Rye & Syrah Barrel-Aged UltraViolet Blackberry Sour

23 March 2017

imageThis morning we get to see Ecliptic Brewing Rye Barrel-Aged UltraViolet.  This blackberry sour ale is Batch No 1 and it is brewed with Oregon blackberries before being barrel aged for 10-months in 6-year old Rye Whiskey barrels.  This April 2017 batch will hit 10%-AbV and you’re looking at the 22oz bottle.   We also have the Syrah barrel-aged version (9.5%-AbV).

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