From Night Shift:
Bennington is back! You may remember our early 2016 draft release of this delightfully smooth oatmeal stout, brewed with Dutch-processed cocoa and maple syrup. It was such a hit then that we decided it was worthy of an early winter canning run. Come celebrate the release at the Taproom on Friday evening: we'll have 4-packs and draft pours ready, with music by The Ways and Means Committee, apple cider donuts for sale from Red Apple Farm, and The Chubby Chickpea on the patio! RSVP for info and updates.
BEERS ON DECK
[Release dates always subject to change]
- Mainer Weisse bottles - Monday
- The 87 cans - Monday
- Nectar Weisse on draft (sour ale aged with apricots, bottles TBD) - Tuesday
- OHTT: Citra cans - Tuesday
- Whirlpool cans - Wednesday
- Kehl cans - Friday
- Bennington cans - Friday
- Briar Weisse bottles (sour ale aged with blackberries) - Next week
- Pomona Weisse bottles (sour ale aged with mangoes) - Next week
KEHL
Our German-style zwickelbier starts with bready, caramel aromas, and has a clean hop backbone to balance out the sweetness. We first canned Kehl for our Oktoberfest celebration, and now we're bringing 4-packs back to the Taproom! It's the perfect beer to curl up by the fire with, or to pair with holiday sweets. Available Friday, $14/pack, no limit.
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