Weyerbacher To Release Berry Monks 11/15

01 November 2016

imageWe brought you an early peek at this beer, and now the release details from Weyerbacher:

On Tuesday, November 15th, Weyerbacher Brewing will be releasing Berry Monks, a limited release.

Berry Monks is a variation on their classic Belgian Tripel, Merry Monks, brewed with cranberries, orange peel and ginger. This 9.3% ABV ale is ripe with apple and pear notes, which blend nicely with the tartness of the cranberries, the citrus twist of the orange peel and a touch of ginger.

B

erry Monks will be released to the public on Tuesday, November 15th at The Tap Room at Weyerbacher Brewing. It will also be available on shelves and at bars/restaurants throughout the distribution area.

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