Temperance Beer Sour Times Coming 11/11

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From Temperance Beer:

Our two-year experiment, Sour Times, will be tapped for the first time tomorrow at 4 PM.

Aged over 2 years in French oak wine barrels, Sour Times is a blending of fresh and seasoned, global and local, red wine barrels and fresh local blueberries, lactobacillus and wild local yeast. It is a complex, unique beer that almost defies classification.

Sour Times balances acidity, tannins, wood, and a wine-like hint of fruit . It's a celebration of what is possible when we allow ourselves to experiment, blur boundaries, work together for a common good, be optimistic for the future, and practice patience.

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for mybeerbuzz.com. Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

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