Bear Republic Introduces The Wild Barrel-Aged Beer Club

From Bear Republic:

We are very excited to introduce the Wild Club. Our first shipment is set to arrive on your doorstep next month! Please join us to get access to these handcrafted and limited production beers.

As a member you will receive four shipments a year of our barrel aged, hand crafted beer. These beers are produced in extremely small batches, so most will be exclusive to program members.

Please Join Us!

Wild beers are aged in our barrels and foeders that we source from wineries and distilleries across the country. Each aging vessel imparts its own unique flavor profile and culture of micro flora and fauna. Some of these barrels become brewery pets.

In the Wild Program, our brewers have free reign to be creative in their craft and will use many different techniques such as:

  • Fermenting with Wild Yeasts & Bacteria
  • Aging with Fruit & in Spirit Barrels
  • Inoculating for Secondary Ferment in the Bottle

The first shipment will be in December and will include -

Barrel 188: This Little Figgie

"Soda pop cola sweetness, creamy mouthfeel, brandy booziness, huge malt and fig flavors."

'Twas The Beer Before Christmas
"Peanut butter roast malt character, dried apricot dustiness, clean tartness, cognac from Old Baba Yaga."

Goat Rock Funk - Exclusive to VIP members
"Lemon-lime tartness, citrus and pineapple notes, fruity and estery nose, woody tannic backbone"

Join Here

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

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