08 October 2016
This is Dark Arts Espresso from Wicked Weed in Asheville, NC. This beer is fermented with brettanomyces and Rum barrel-aged (since Oct 2015) with Mountain Air Roasting Espresso. This imperial stout is release yearly and the 2016 vintage w/espresso will hit 15%-AbV. This is the 500ml bottle.
From Wicked Weed:
Head to the Funkatorium to get your hands on our annual release of Dark Arts Tequila Barrel-Aged Imperial Stout with Brett, and our Dark Arts Espresso. We will be celebrating these beers from 5pm-1am with live gypsy-swing music, costumes, guest taps pouring rare barrel-aged beers, and tapas plates. Come in costume, drink, dance and revel in the darkness!