Three Taverns Sour Asylum # 2 Cranberry Sauced Returns 9/1

imageFrom Three Taverns:

It's back! Cranberry Sauced, the 2nd in our series of lacto-fermented sour ales, is spiced with cranberry juice, cinnamon and clove in the fermenter, and balanced by a pleasing acidity from the lactobacillus strain added to the kettle. This unique sour is the perfect companion to the crisp days of fall.

Cranberry Sauced starts pouring tonight, September 1st, exclusively in The Parlour until it releases to market mid-October just in time for the holiday season.

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

0 comments (click to read or post):

Post a Comment

Please leave a comment...I do moderate each comment so it may not appear immediately...and please be nice! You can also comment using Disqus (below) or even comment directly on Facebook (bottom).