15 September 2016
This is Dry Irish Stout from Ipswich Ale Brewery in Ipswich, MA. This is Finn McCool’s Traditional Stout and you’re looking at the 12oz bottle. Named for the legend of the Isle of Man this slightly roasty stout uses Irish pale malt and Simpsons Chocolate malt.
We also have Zumatra Coffee tout and it uses Sumatran beans from Indonesia (and local Zumi’s coffee--22oz bottle).
I’ve added in Riverbend Pils 12oz bottles.