On tap at the brewery today! Scratch #257 combines local wheat from Deer Creek Malthouse, musky tropical fruit and pine resin notes courtesy dry-hopping with Citra and Simcoe, and lactobacillus for a dose of refreshing, mouth-puckering tartness. Salivating yet?
Just a few days ago we released the news of the Straub 2016 Legacy Sampler pack….so it’s exciting to give you an early peek (and sampling...
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