21 July 2016
Here’s the new packaging for Wicked Weed Montmaretto. This barrel-aged American sour is fermented with cherries and almonds and it uses neutral wine barrels. The brew is a blend of beer aged on cherries and another portion aged on almonds. This is a 500ml bottle and look for Montmaretto to hit 6.9%-AbV.
UPDATE 11 Aug 2016: