Tomorrow at 5:00pm at our @fermentaria, we will be releasing cans of Pinch off the Dead Parts and Senseless & Scentless! Pinch off the Dead Parts is an IPA that was brewed in tandem with our great friend, Brad Clark, from @jackieosbrewery. Brewed with oats and wheat. Spiced with lemon balm and fresh green coriander from Jean's farm. Hopped intensely with Mosaic, Cascade, Motueka, and Centennial. 6.66% abv. Senseless & Scentless is an IPA brewed to honor our favorite house jazz musician/human being,@mikelorenzmusic! Brewed with oats and a touch of Munich malt. Hopped intensely with Equinox and Mosiac. 5.1% abv. Both beers will be $16/four pack. Allotments will be announced ASAP
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