31 May 2016
From Seattle Cider:
We're Berry sure you're going to enjoy our new release... Grab Basil Mint while you can, because our summer seasonal hits markets Friday!
A semi-dry cider, Seattle Cider’s Berry is crafted with raspberries, blueberries, and blackberries, the juice from which is added straight into the tank during fermentation. Softly tart with a flavor of young raspberries at the start and subtly sweet on the finish, this cider is both refreshing and full-flavored. Offering a 6.9 ABV and just 1.8 Brix, this deep rose-color cider is available in 16-ounce cans, 22-ounce bottles in select markets and on draft, all available at The Woods tasting room beginning June 3.
“Having our seasonal ciders in cans has been amazing,” said Joel VandenBrink, founder of Seattle Cider Company. “Our seasonals were always fan favorites, but the 22-ounce bottles made them difficult to share and bring along. Now we’re seeing people throw them in their packs, their coolers and share them with friends. It’s great, and we love seeing the dry cider trend continue to grow and expand.”