From St Boniface Brewing:
Ephrata, PA, October 2014 – After over three years in business, St. Boniface Craft Brewing
Company is expanding its production capability. With the addition of a new fifteen barrel
brew system, St. Boniface is hoping to meet demand from their current consumers while also
introducing their products to a wider market. Two of their most popular beers, Libation Double
IPA and Paideia Pale Ale, will be packaged in twelve ounce cans, which is a growing trend seen
in the craft beer movement.
In order to increase its production capability, the brewing company has expanded its footprint
at their current location on Main Street. Once completed, the taproom and production spaces
will be completely separate from one another, allowing for more flexibility during the brewing
process. Much of the construction and preparation for the expansion was completed by the
owners and employees of the company. “Our expansion is something we’ve been thinking about
for years. In the end the wait and all the hard word will be worth it,” says co-owner Michael
Price. Jonathan Northup, head brewer and co-owner, adds, “We are excited to be able to brew
more beer and get our product into the hands of more people.”
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