Flow Beer Dinner–9 Dec 2010

No 2, 3/9/04, 2:39 PM,  8C, 4916x7337 (375+503), 100%, copy 4 stops,  1/10 s, R45.7, G32.8, B71.0FLOW 268 W. Broadway, Jim Thorpe PA 18229
www.flowjt.com
tel. 570 325 8200

The "Big Beer" Holiday Pairing

Dinner
Thursday December 9, 2010
6:30 pm

Course One

Smoked Salmon Tarts with Citrus Crème fraiche

Paired with Aecht Schenkerla, a smoked lager produced by the
Brauerei Heller in Bamberg, Germany. 5.4% ABV

Course Two

Pear and Celery Soup with Pear Chutney

Paired with this season's Merry Christmas and Happy New Year from
Anchor Brewing Company in San Francisco. A Winter Warmer, 5.5%
ABV

Course Three

Seared Duck Breast with Spiced Honey Risotto and Cherry
Compote

Paired with Mad Elf from Troeg's Brewing Company in Harrisburg,
PA. 11% ABV Belgian Strong Dark Ale

Course Four

Black Chocolate Cake with Chocolate Buttercream Icing &
Dark Chocolate Ice Cream

Paired with Mephistopheles by Avery Brewing Company in Boulder,
Colorado - a 15.1% ABV Chocolate Stout.

prix fixe

65 pp inclusive

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for mybeerbuzz.com. Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

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