Friday BeerBuzz – The Teaser (8 Oct 2010)

WILKFridayBeerbuzz4 Last week we rolled out what is perhaps my favorite sweet stout (Rogue Chocolate Stout) and paired it with Mother BeerBuzz’s brown sugar drop cookies—without a doubt my favorite cookies.  Everyone in the studio loved the beer and the beer/food combination, so we’ll definitely try this out again….and you should too.  Experiment with your favorite beer/food pairings and maybe we’ll try one of yours on the air. 

We also welcomed Beki Krantz-Kosydar from home brewing sensation Krantz Brewing Co to sample her Fuggles IPA AND as if that wasn’t crazy enough we had Sebbie Buhler, (the woman pictured on the bottle) on the phone to help us sample Rogue Chocolate Stout.  All in all a crazy but fun show.

So what will we be tasting this week? 

Hint: This week we’ll feature a beer that I used to have to race all the way  to the west coast to sample. 

Tune in at 8:30AM and see what beer we sample on the Friday Beerbuzz on WILK…bringing good beers and good people together. 

(103.1FM or wilknewsradio.com).

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for mybeerbuzz.com. Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

4 comments (click to read or post):

  1. I like Friday because
    A) it's Friday,
    B) it's going to be sunny and 70 this Friday, and
    C) the Friday BeerBuzz.

    The reasons are in no particular order except that the BeerBuzz should go first but I didn't want to seem like a shill. lol

    The Friday BeerBuzz, 8:35am on WILK 103.1FM, online at www.wilknewsradio.com!

    John
    webster@wilknewsradio.com

    ReplyDelete
  2. D) We have a really good beer.
    E) It's Friday
    F) It's Friday
    G) It's Friday
    H) It's Friday

    ReplyDelete
  3. My favorite pairing... I often pair a stegmaier porter with another stegmaier porter. Excellent complimentary flavors.

    ReplyDelete
  4. Works for me Anon.....and a good pairing at that.

    ReplyDelete

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