Troeg's Scratch # 15

UPDATE: As of 11/15 Scratch # 15 is sold out!

Shhh.....quietly go tell your friends...

It's OUT!

Scratch #15 - Double Espresso Oatmeal Stout
Now Available on Tap and Bottles
O.G.: 16 Plato
A.B.V.: 6%
I.B.U.’s: 45
Malt: Pils, Dark Crystal, Chocolate, Roast
Yeast: House Ale Yeast
Juju: Oats, Espresso Beans
Hops: Galena, Kent Goldings

From Troegs:

Scratch #15-2008 is our first collaborative beer in the Scratch series. We teamed up with St. Thomas Roasters of Linglestown to create a Double Espresso Oatmeal Stout.The double in the name refers to the espresso (not the alcohol). Scratch #15’s espresso blend is a medium city-type roast featuring beans from three continents. St. Thomas Roasters roasted and ground the beans; we used them in our hopback. At the end of the boil the hot wort passed through the espresso beans to give a lush coffee espresso nose and hints of coffee flavor.Chocolate, roasted and caramel malt flavors stand out, while the addition of oats gives Scratch #15 a full, round mouth feel. Galena and Ken Goldings hops are added to balance the overall flavor and not drive up the bitterness. The head retention diminishes quickly because of the oils from the espresso beans.

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

3 comments (click to read or post):

  1. If you go to the brewery be sure to say hey to Carl while you are there.

  2. So tell us more...whoo is Carl???

  3. I was at Tröegs yesterday. The Scratch 15 is tasty. Just the right amount of coffee. The new brewpub/giftshop layout is great. As some of you already know, you can now buy six packs and single bomber bottles right at the tasting room bar now.


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