Bavarian Barbarian Releases Dunkelweizen w/Andechs yeast

From Mike Hiller:

Square Feet Wheat for Fall/Winter has been released to the masses. This is a dunkelweizen of distinction. Fermented with a weizen yeast strain from the Andechs Brewery in Germany, Square Feet Wheat Dunkelweizen bears a taste of clove along with some fruity esters that include apples and pears. Heartier than a mere hefeweizen, this dunkelweizen is the perfect match for the Fall and Winter seasons as it boasts a 5.5% ABV and flavors that will complement holiday meals.

Next up for Bavarian Barbarian Brewing Company is a winter warmer called First Snow Ale. With a recipe built completely from scratch, First Snow Ale promises to be a unique holiday offering that captures the spirit and warmth of Christmas and New Years Day.

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for mybeerbuzz.com. Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

0 comments (click to read or post):

Post a Comment

Please leave a comment...I do moderate each comment so it may not appear immediately...and please be nice! You can also comment using Disqus (below) or even comment directly on Facebook (bottom).